| Ingredients: | Santorini tomato paste triple concentrated, extra virgin olive oil, capers, wild oregano, salt. No preservatives |
| Characteristics: | Velvet texture, full body, deep red color, spicy taste |
| Serving suggestions: | Ready to serve. Extraordinary appetizer which is simply irresistible with freshly baked bread or burley rusks and spicy cheese |
| Energy (KJ/100gr) / Kcal/100gr) | 665/159 |
| Total fat (gr/100gr) | 7,6 |
| Of which saturated (gr/100gr) | 1,1 |
| Carbohydrates(gr/100gr) | 18,7 |
| Of which sugars (gr/100gr) | 11,7 |
| Proteins (gr/100gr) | 3,9 |
| Sodium (gr/Kg) | 14,2 |
Olymp Awards 2018 - Dip with Santorini Tomato Paste, olive oil, capers and wild oregano – Bronze Award
